The Original Whole Black Garlic Bulb
The Original Whole Black Garlic Bulb
Open it up and find cloves of black gold. This is black garlic in its purest, most beautiful form — a whole bulb, aged to perfection by Original Black Garlic in the UK, from a single ingredient: garlic.
The cloves inside are soft and jelly-like, with dark papery skins and a flavour profile that bears no resemblance to raw white garlic. What you get instead is something deeply mellow, sweet, and complex — a natural transformation achieved through time and heat alone.
Tasting Notes
Rich umami depth with distinctive notes of molasses, tamarind, caramel, and dates. Balsamic sweetness with none of the sharpness of fresh garlic.
How to Use It
- Cheese & deli boards — add a whole bulb as a centrepiece; guests will ask what it is
- Cooking — squeeze cloves directly into sauces, soups, or dressings
- Roasted meats — tuck cloves alongside lamb or beef for a slow-release umami hit
- Straight from the bulb — soft enough to eat as a snack on its own
Ingredients & Nutrition
Ingredients: Aged garlic (100%). Free from preservatives.
Typical values per 100g: Energy 264 kcal / 1,109 kJ · Protein 13.3g · Carbohydrate 53.3g (of which sugars 26.6g) · Fat trace · Fibre 20.0g · Salt trace.
Produced in the UK. Store in a cool, dark place. Once opened, consume by best before date.